I then realized that you’re supposed to hold the buttons down until all your hair is wrapped around the barrel, which might take two to three seconds of pressing on the buttons. (Although I probably wouldn’t go over 20 seconds, because again, this poor girl).ĭuring my first attempt, I was only pressing the left and right buttons down once and quickly letting go, and found that it wasn’t actually curling my whole strand of hair. I was surprised to discover that this device doesn’t actually lock your hair into the barrel for a set number of seconds, so you can basically pull out your curl as early or as late as you’d prefer. (Hint: The side with the opening should be facing away.) Essentially, you’re supposed to insert about an inch of hair into the small barrels in the middle of the device, hold at a 90° angle, and then press the left or right buttons (depending on which way you want the curl to go) until all of your hair is wrapped up inside the barrel. Labels on the device indicate which side is meant to face away from your scalp and which should be facing it. I couldn’t help but recall that viral video with the young girl taking off a giant chunk of her blonde locks with a curling iron during a YouTube tutorial.īefore I tried the tool on my own hair, I decided to watch a few videos on YouTube to see how, exactly, this thing was supposed to work. “Is this deathly, rotating frying machine going to trap my hair inside the barrel and sear it all off?” I thought to myself. When CHI sent me its latest version of the 1” Spin N Curl (now in a sexy “Ruby Red” shade), my initial excitement quickly turned to dread. And TBH, I don't think I ever wanna go back to curling another way. Well, here’s a spoiler alert for you: Not only did my strands not singe off, but my hair actually looked incredibly healthy and bouncy post-curl. Afraid of using a curling iron that spins and winding up with a fried-off strand? Yeah, that was my fear, too, before my first go-around with the CHI Spin N Curl Ceramic Rotating Curler ($110, ).
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